Jean-Georges

Jean-Georges Shanghai is the first overseas foothold established by the chef Jean-Georges Vongerichten, which stretches his renown from New York to Shanghai and claims an ambition of global fame.

Since the door opened in 2004, the restaurant has treated numerous guests to inspired contemporary foods and crafted drinks.

The foods of Jean-Georges Shanghai are brought by selected ingredients and masterful skills, which are usually served in a couple of course-set menus varying with the season change.
The wine collection at Jean-Georges Shanghai is also mention-worthy, which comprises over 700 from the old world and new world and receives Wine Spectator's Award of Excellence over the past years.