Lost Heaven (The Bund)
花马天堂（外滩店）
A culinary silk road where Yunnan tribal flavors waltz with Art Deco glamour, serving psychedelic sour-spicy soups
Big Bamboo (Hongmei Road, Laowaijie)
a well‑loved foreign‑owned sports‑bar‑style restaurant in Shanghai
Xin Rong Ji (Nanyang Road)
新荣记
A Michelin-starred temple of Zhejiang cuisine where 20-year-old Huangyan tangerine peels meet abalone braised in ancestral sauces
Xibo Xinjiang Cuisine (Changshu Road)
锡伯新疆餐厅（常熟路）
celebrated for its modern take on authentic Xinjiang cuisine, blending bold Northwestern Chinese flavors
T'ang Court
唐阁
Michelin 2 stars restaurant
Sichuan Citizen
龙门阵茶屋川菜馆
Experience Sichuan Cuisine with a Twist
Hongqiao International Pearl City
虹桥国际珍珠城
Where Shanghai's brides-to-be and Osaka jewelers strike deals between flight delays
Canton Table
黄浦会
Where the Bund's ghostly financiers would swap treaties for xiaolongbao
Villa Le Bec321
offers an elegant fusion of French bistro charm and Shanghai garden villa ambiance, featuring seasonal menus crafted by celebrated chef Nicolas Le Bec
Da Hu Chun (DaHuChun, Middle Sichuan Road)
大壶春 （四川中路店）
Da Hu Chun 大壶春 is a renowned restaurant chain that has gained locals' recognition with stably delivered local flavors and friendly prices.
